Menu

Awaze Tibbs
Sautéed pieces of beef, onions, and jalapenos with a spicy awaze sauce.

Zil Zil Tibbs
Long sauteed strips of tender beef.

Kitfo
Finely chopped beef seasoned with spices, served with a side of ayib (cottage cheese.)

Liyu Kitfo
Finely chopped beef seasoned with spices, served with a side of seasoned gomen and ayib (cottage cheese.)

Kiay Wot
A Mix of beef and lamb stewed in a red pepper sauce.

Yebeg Alicha
Lamb bones and meat in a mild stew.

Gomen be Sigga -
Collard Greens cooked in authentic Ethiopian spices with tender pieces of beef.

Assa
Sauteed Fish.

Veggie Combo
Portions served on a large platter family style of…
Misir - Split red lentils cooked in a spicy chili sauce.
Kik Alicha – Split peas prepared with mild sauce.
Gomen - Collard greens cooked in authentic Ethiopian spices.
Mixed At-kilt – Boiled potatoes, carrots, and cabbage.
Azifa – Boiled lentils, jalapenos, and onions.
Tematim Selata – Diced tomatoes, onions, jalapenos in lemon juice.